Hearth Restaurant and Pub

The gastropub a few steps off Main Street on 4th, with patio dining. The menu is built around pizza, such as the potato pizza with roasted potatoes and rosemary, a buffalo chicken with bechamel, and a five cheese and prosciutto, plus burgers (the Wagyu double smash, the “Hipster” with cambozola) and a short list of entrees including a Black Angus rib eye, pan-seared cod with risotto and Scottish salmon. Drafts rotate weekly, and the bar makes its own cocktails, among them a Huckleberry Lemonade and a Windsor Manhattan.

Happy hour runs Tuesday to Sunday from 3 to 5:30, and all night on Mondays. Weekdays it opens at 3 for dinner only; Friday, Saturday and Sunday it opens at 11. Online ordering and delivery are on the website.